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Gourmet Dark Chocolate Truffles with Caribbean Dark Rum: All Natural, Handmade, Gluten-Free Chocolates
Meet Yo-ho-ho, the dark side of fudge. Dark Caribbean rum, that is. Straight from the island of Martinique. It's the rebel side of the old classic, the holiday rum ball. Deeper, darker, and need we say packing more punch? The flavors are strong and deep, the boldness of dark rum blending well with the chocolate and creating a unique fudge flavor profile.
Like all our Cocopotamus fudge-filled chocolate truffles, Yo-ho-ho is handmade artisanal dark chocolate fudge in a hand-dipped dark chocolate ball. Yo-ho-ho is hand-painted with shimmering edible glitter and a sprinkling of Hawai'ian Turbinado sugar.
Like all our Cocopotamus fudge, Razzmanian Devil is handmade artisanal dark chocolate fudge in a hand-dipped dark chocolate ball. Hand-painted with shimmering edible glitter in raspberry pink, this fudge is a looker!
Honest Ingredients: All natural gourmet chocolate fudge truffles. Gluten Free. No Corn Syrup. No Preservatives. Always Fresh.
Personality: The rebel pirate.
Flavor Profile: Deep Caribbean dark rum.
INGREDIENTS: Dark Chocolate (Cocoa Paste, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla), Whole Milk, Sugar, Natural Cane Sugar, Rum (thickened with Natural Xanthan Gum), Pure Vanilla Extract, Vitamin C, Sea Salt.
CONTAINS: MILK & SOY. This chocolate contains alcohol. May contain traces of tree nuts.